FSSAI stands for Food Safety and Standards Authority of India. This is an organization that scrutinises and manages the food business in India. It is an independent body founded by the Ministry of Health & Family Welfare, Government of India. The operator of every food business, including food product manufacturing, distribution, processing, storage, marketing, and sale, requires acquiring FSSAI Registration or License. There are three kinds of FSSAI registration based on the locational extent of the business - basic registration, state registration, and central registration.
The FSSAI registration requires careful documentation and submission to avoid rejection and suspicion from the authority. The government fees for basic, state, and central registration are Rs. 100, Rs. 5000 and Rs. 7500 respectively. If you get the formalities done by expert professionals, you can hire them through QuickCompany at reasonable prices for Rs. 3999, Rs. 8999 and Rs. 15999 respectively for basic, state, and central FSSAI registration, including the government fees and taxation involved.
Moreover, you can get your FSSAI application filed within two days from the date of booking your service.
The right among the three kinds of FSSAI licenses is decided by the locational extent of the business operations and turnover. The kinds of FSSAI licenses are:
All food business operators except small-scale businesses must obtain the FSSAI license.
Acquiring an FSSAI license can provide the food business legal help, create goodwill, provide food protection, make the consumers aware, and help in business expansion. Moreover, it helps control, manufacture, warehouse, supply, and sell imported food. It is effortless to receive funds from investors when an FBO has FSSAI registration. The FSSAI logo on the food products assures the quality of food to the consumers. The FSSAI registration number portrayed on the food premises exhibits that the premises comply with quality and hygiene standards.