Trademark Information

Application ID
Status
Date of Application
21 September 1998
Classes
29
Proprietor
Parry Agro Industries
Tiam House Annexe, No.2, Jehangir Street, Chennai 600 001.
Type
Word
State
Tamil Nadu
Country
Filing Mode
Branch Office
IP Office
CHENNAI
Used Since
Valid / Upto
21 September 2008
Description
[Class : 29] Preserved, Dried And Cooked Fruits And Vegetables, Jellies, Jams, Milk And Other Dairy Products, Edible Oils And Fats, Preserves, Pickles And Other Food For Human Consumption, Food Supplements.

Uploaded Documents

1 TM-1 21 Sep 1998
2 Note Sheet 15 Oct 2001
3 Examination Report 11 Dec 2001
4 Reply to Exam Report (MIS-R) 22 Dec 2001
5 Examination Report 11 Dec 2003
6 Order 17 Jan 2005
7 Journal Copy 15 May 2005
8 Authorization Document (POA) 11 Oct 2014
8 Grounds of Opposition 11 Oct 2014
9 Authorization Document (POA) 11 Oct 2014
9 Grounds of Opposition 11 Oct 2014

Frequently Asked Questions

When was the trademark applied?

The application for Parry's spirulina was made on 21 September 1998.

Who is the applicant for Parry's spirulina?

The trademark applicant for Parry's spirulina is PARRY AGRO INDUSTRIES.

In what class is the trademark applied to?

Parry's spirulina is applied in class(es) 29.

What is the status of the trademark application?

Application for Parry's spirulina is on Removed stage.

What is the application ID of the trademark?

Application Id allotted to Parry's spirulina is 820032.

What is the type of trademark application?

Parry's spirulina filed with the Intellectual property office as a WORD.

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