Trademark Information

Application ID
Status
Date of Application
21 September 1998
Classes
30
Proprietor
Parry Agro Industries
Tiam House Annexe, No.2, Jehangir Street, Chennai 600 001.
Agent
Kamath & Kamath[120]
"Vidya" 61, Fourth Main Road, Gandhi Nagar Adyar, Chennai 600 020.
Type
Word
State
Tamil Nadu
Country
Filing Mode
Branch Office
IP Office
CHENNAI
Used Since
Valid / Upto
21 September 2018
Description
[Class : 30] Flour And Preparations Made From Cereals; Bread, Biscuits, Cakes, Pastry, Confectionery, Ices, Honey, Sauces, Spices, And Other Food For Human Consumption; Food Supplements For All The Foregoing Goods

Uploaded Documents

1 File Cover 21 Sep 1998
10 Authorization Document (POA) 10 Oct 2014
11 O-3 Notice 12 Dec 2017
2 TM-1 21 Sep 1998
3 Note Sheet 05 Oct 2001
4 Examination Report 11 Dec 2001
5 Reply to Exam Report (MIS-R) 28 Dec 2001
6 Order 30 Oct 2003
7 Journal Copy 16 Aug 2007
8 Certificate 18 Mar 2008
9 Grounds of Opposition 10 Oct 2014

Correspondence and Notices

1 O3 NOTICE 5503719   04 Dec 2017

Frequently Asked Questions

Date on which the trademark application was filed with TMO?

Parry's spirulina was applied on 21 September 1998.

Who is the trademark proprietor?

Trademark application was filed by PARRY AGRO INDUSTRIES.

Trademark application is filed under which trademark class?

Trademark application has been filed under following classes.
30

Trademark application is at what stage of trademark process?

As per IP India, trademark application is on the following stage:
Registered.

What is the Listed Application ID of the Trademark?

Listed application Id of Parry's spirulina is 820029.

Who filed the trademark on behalf of the proprietor?

Trademark attorney of the Parry's spirulina is Kamath & Kamath.

Is the Trademark word, color or device mark?

Parry's spirulina is a WORD as per IP India data.

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