[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats; Sausages, Jams, Marmalade, Milk, Milk Products, Chocolate Milk, Cheese, Cheese Food, Fermented Lactic Drinks, Butter, Peanut Butter, Margarine, Chips, Potato Chips, Fruit Chips, Crisps, Potato Crisps, Pickles, Soups, Mixes For Curry/Stew/Soup, Curry Stew Mixes, Ochazuke Nori (Dried Laver For Flavoring Boiled Rice With Green Tea), Furikake (Seasoning Granules For Boiled Rice), Chocolate Food Beverages, Salad Dressing, Fruit Based Snack Food, Fruit Jellies, Jerky, Shelled Nuts, Roasted Nuts, Raisins, Yogurt;