Description
[Class : 30] Biryani (Rice Based Cooked Food), Ready To Eat Cereals, Tinned Sauces, Meal, Prepared Pizza Meals, Prepared Meals Containing [Principally] Rice, Cereal Snacks, Fruit Snacks, Rice Snacks, Grain Based Snacks, Cereal Based Snacks, Curry Sauce, Curry Mixes, Curry Spices, Curry Powder, Sambhar Powder (Spice For Making Curry), Garam Masala (Combination Of Spices For Adding Taste To Indian Curry), Sauces, Chilli Sauce, Brown Sauce, Chili Sauce, Hot Sauce, Tomato Sauce, Sauce Powders, Sauce Mixes, Soya Sauce, Pizza Sauce, Taco Sauce, Pepper Sauces, Canned Sauces, Cooking Sauces, Spicy Sauces, Savoury Sauces, Vegetable Pulps [Sauces], Garlic Based Sauces, Tomato Based Sauces, Vinegar, Sauces [Condiments], Organic Curry Sauces, Fruit Based Sauces, Mixes For Preparing Sauces, Savory Sauces, Chutneys And Pastes, Flavourings Made From Pickles, Chutney, Tamarind Chutney, Onion Chutney, Tomato Chutney, Mango Chutney, Tamarind Paste, Curry Paste, Soybean Paste [Seasoning], Ginger Paste, Garlic Paste [Condiment], Curried Food Pastes, Chilli Paste For Use As A Seasoning, Cooking Salt, Papads, Papadums, Papad (Cereal Based Snacks), Paratha (Butter Coated Indian Bread), Paratha [Flatbread], Bread, Rice, Tea, Coffee, Syrups And Treacles, Frozen Yoghurt, Yoghurt Drinks, Wafers, Salted Wafer Biscuits, Sandwiches Nachos [Tortilla Chips]; Puffed Rice; Puffed Corn Snacks; Cereal Based Snacks; Maize Based Snacks; T API Oca Based Snacks; Bhujia (Cereal Based Fried Snacks); Poha (Snack Foods Made Of Broken Rice); Noodles; T API Oca And Sago; Bhel Puri (Puffed Rice Based Indian Snacks); Chanachur (Bombay Mix) And Gathiya (Gram Flour Based Snacks)
Included In Class 30