[Class : 30] Aromatic Preparations For Food; Preparations Made From Cereals; Gluten Free Cereal Based Snack Foods; Flour Based Snack Foods; Grain Based Snack Foods; Ice Cream Based Snack Foods; Ice Cream Based Snack Foods; Cooking Salt; Oat Based Food; Gluten Free Bakery Products; Confectionery; Biscuits; Bread, Cakes, Pastry; Cookies; Tarts; Pies; Mousses [Confectionery]; Chocolates; Chips [Cereal Products], Wafers; Noodles; Pasta; Edible Essences For Foodstuffs Other Than Essential Oils; Food Flavourings, Other Than Essential Oils; Syrups And Treacles; Spices; Flavouring Blends Of Herbs, Salt And Spices; Seasonings; Sauces [Condiments]; Curry Powders; Curry Pastes; Thickening Agents For Cooking Foodstuffs; Natural Sweeteners; Condiments; Chutneys [Condiments]; Gluten Additives For Culinary Purposes; Tea And Coffee; Wheat Flour; Coffee, Tea, Cocoa And Coffee Substitutes; Ices And Ice Creams; Yeast; Frozen Yoghurt.