[Class : 29] Preserved, Frozen, Raw, Dried, Canned, Tinned Cooked
And Processed (Fruits, Vegetables, Meat, Fish, Poultry, Shellfish,
Poultry, Game); Meat Extracts; Jellies, (Soups); Meat Extracts; Eggs;
Milk And Other Dairy Products; Edible Oils And Fats; Butter; Ghee;Soups And Preparations For Making Soup; Pickles; Salad (Fruit,
Vegetable And Meat); Jellies; Soups; Cheese; Creams; Milk Based
Beverages; All Kinds Of Chips And Wafers; Potato Snacks; Pre Packed
Dinners; Fruit And Soy Based Snacks; Olive Oil For Food