[Class : 30] Spices, Cereal, Pulses,
Asafoetida, Coffee, Tea, Cocoa
And Artificial Coffee; Rice;
T API Oca And Sago; Flour And
Preparations Made From
Cereals; Bread, Pastries And
Confectionery; Edible Ices;
Sugar, Honey, Treacle; Yeast,
Baking Powder; Salt; Mustard;
Vinegar, Sauces [Condiments].