Description
[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, Asafoetida, Besan, Badi, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, And Namkeen, Dalia, Salt, Cakes, Powder Milk, Chewing Gum, Jeera, Sounf, Ilayachi, Hing, Pepper, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard Powder, Corn Flour Powder, Curry Powder, Termeric Powder, Chilly Powder, Baking Powder, Vinegar, Poha, Flour And Preparations Made From Cereals And Sauces.