[Class : 30] Spices, Condiments, Masala, Curry Powder; Papad, Honey, Treacle, Yeast, Baking Powder, Vinegar, Cooking Essences, Sauces, Permitted Food Flavours And Colours, Salt; Cornflour; Sugar, Glucose, Sweetening Materials Not Included In Class 1; Syrups; Cereals And Preparations Made From Cereals; Pulses Of All Kinds; Permitted Food Flavours And Colours; Food Preparation For Human Consumption Included In Class 30.