Description
[Class : 30] Aromatic Prep. For Food, Cakes, Cake Pastes, Beer Vinegar, Cereal Prep. Chutneys, Condiments, Cookies, Curry, Custar5 D, Dressings For Salads, Essencesfor Foodstuffs, Farinaceous Foods And Food Pastes, Ferments For Pastes, Flavori9 Ngs, Biscuits, Cake Powder, Caramels, Beverages (Cocoa, Chocolate & Tea Based), Confectionary, Prep. From Bread & Pastry, Tarts, Pasta, Mayonnaise, Rolls, Noodles, Jellies, Gravies, Halvah, Meat Pies, Meat Tenderizers, Pancakes, Pies, Puddings, Sauces, Corn, Ice Cream