Abstract: Formulation and process for preparation of sugar-free sweet sesame bar are described. The product consists of a bulking agent, preferably polydextrose, replacing sugar or jaggery along with added intense sweetener to contribute sweetness, roasted white sesame seeds and added dried Indian gooseberry (amla) fruit pulp to add nutraceutical value to the product. The process consists of mixing all the ingredients, mixing with water for binding, spreading or sheeting into thin sheets followed by baking in hot air oven or in microwave oven to get a ready to eat sweet bar.
Year | CBR Date | CBR Number | Renwal Amount | Renwal Date | Normal Due Date | Renwal To | Renwal From | Due Date with Extension | Reneal Certificate Number |
---|---|---|---|---|---|---|---|---|---|
3rd year | 12/10/2012 | 10207 | 2000 | 12/10/2012 | 13/12/2012 | 31/03/2008 | 31/03/2007 | 13/06/2013 | 9847 |
4th year | 12/10/2012 | 10207 | 2000 | 12/10/2012 | 13/12/2012 | 31/03/2009 | 31/03/2008 | 13/06/2013 | 9847 |
5th year | 12/10/2012 | 10207 | 2000 | 12/10/2012 | 13/12/2012 | 31/03/2010 | 31/03/2009 | 13/06/2013 | 9847 |
6th year | 12/10/2012 | 10207 | 2000 | 12/10/2012 | 13/12/2012 | 31/03/2011 | 31/03/2010 | 13/06/2013 | 9847 |
7th year | 12/10/2012 | 10207 | 6000 | 12/10/2012 | 13/12/2012 | 31/03/2012 | 31/03/2011 | 13/06/2013 | 9847 |
8th year | 12/10/2012 | 10207 | 6000 | 12/10/2012 | 13/12/2012 | 31/03/2013 | 31/03/2012 | 13/06/2013 | 9847 |
9th year | 31/01/2013 | 1024 | 6000 | 31/01/2013 | 31/03/2013 | 31/03/2014 | 31/03/2013 | 30/09/2013 | 964 |
10th year | 17/01/2014 | 642 | 6000 | 17/01/2014 | 31/03/2014 | 31/03/2015 | 31/03/2014 | 30/09/2014 | 475 |
11th year | 04/02/2015 | 2622 | 26400 | 04/02/2015 | 31/03/2015 | 31/03/2016 | 31/03/2015 | 30/09/2015 | 2318 |
12th year | 23/02/2016 | 4057 | 26400 | 23/02/2016 | 31/03/2016 | 31/03/2017 | 31/03/2016 | 30/09/2016 | 4296 |
13th year | 09/02/2017 | 5309 | 26400 | 09/02/2017 | 31/03/2017 | 31/03/2018 | 31/03/2017 | 30/09/2017 | 4479 |
14th year | 08/02/2018 | 3411 | 26400 | 08/02/2018 | 31/03/2018 | 31/03/2019 | 31/03/2018 | 30/09/2018 | 5798 |
15th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
16th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
17th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
18th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
19th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
20th year | -- | -- | -- | -- | -- | -- | -- | -- | -- |
Name | Date | |
---|---|---|
1 | 811-DEL-2005_EXAMREPORT.pdf | 2016-06-30 |
2 | 811-DEL-2005-Abstract-(16-03-2012).pdf | 2012-03-16 |
3 | 811-DEL-2005-Claims-(16-03-2012).pdf | 2012-03-16 |
4 | 811-DEL-2005-Correspondence Others-(16-03-2012).pdf | 2012-03-16 |
5 | 811-DEL-2005-Description (Complete)-(16-03-2012).pdf | 2012-03-16 |
6 | 811-DEL-2005-Form-3-(16-03-2012).pdf | 2012-03-16 |
7 | 811-del-2005-abstract.pdf | 2011-08-20 |
8 | 811-del-2005-claims.pdf | 2011-08-20 |
9 | 811-del-2005-correspondence-others.pdf | 2011-08-20 |
10 | 811-del-2005-description (complete).pdf | 2011-08-20 |
11 | 811-del-2005-form-1.pdf | 2011-08-20 |
12 | 811-del-2005-form-18.pdf | 2011-08-20 |
13 | 811-del-2005-form-2.pdf | 2011-08-20 |