[Class : 32] Beers, Mineral And Aerated Waters, And Other Non Alcoholic Drinks; Fruit Drinks And Fruit Juices; Syrups And Other Preparations For Making Beverages

[Class : 29] Preserved, Dried And Cooked Fruits And Vegetables Including Chips, Fries, Flakes And Crunches; Jellies; Jams; Fruit Sauces; Eggs; Milk And Milk Products.

[Class : 43] Services For Providing Food And Drink Including Café, Restaurant, Cafeteria And Lounge