[Class : 30] Turkish Basbousa, Baklava, Honey Preparations, Date Preparations, Sweetmeats, Farsan, Samosas, Kachoris, Khaman, Dhokala, Shrikhand, Jalebi, Chlwada, Ladoos, Bhakarvadi, Gulab Jamun, Pedas, Aluvadi, Balushahl, Barfi, Almond Confectionery, Meat Pies, Puddings, Haivah, Mousses, Sherbets, Sorbets, Tarts, Confectionery, Pastries, Cereal Preparations, Cooked Food, In...