[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams; Eggs, Milk And Milk Products; Edible Oils And Fats

[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, T API Oca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces, (Condiments); Spices; Ice

[Class : 43] Restaurant