[Class : 32] Beers, Mineral & Aerated Waters & Other Non Alcoholic Drinks, Fruit Drinks & Fruit Juices, Syrups & Other Preparations For Making Beverages
[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats